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Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. A Forest of Apples. M. Roem. Grafting is the incredible process of taking a cutting from your chosen apple variety and attaching it on to a rootstock (young roots and trunk) from another tree. Malus is a genus of about 30–55 species of small deciduous trees or shrubs in the family Rosaceae, including the domesticated orchard apple – also known as the eating apple, cooking apple, or culinary apple.The other species are commonly known as crabapples, crab apples, crabtrees, or wild apples. Item Information. The taste ranged from … sylvestris (Linnaeus 1753). One of the main dangers for this species is now insect pests, which caused huge damage to these wild forests. appears in other Kew resources: IPNI - The International Plant Names Index. DOI Local ID Taxonomy Common name Holder Biological status Hist. Apples have been grown for thousands of years in Asia and Europe,and although there is evidence that apples grew wild in Britain in the Neolithic period, it was the Romans who first introduced varieties with sweeter and greater taste. Breaking Ground: The Call of the Wild Apple By Michael Pollan The New York Times, November 5, 1998. Malus sieversii seeds will usually germinate in 120-365 days, even under good conditions germination may be erratic. You searched for: Subject "Malus sieversii" Remove constraint Subject: "Malus sieversii" Subject cultivars Remove constraint Subject: cultivars Start Over Toggle facets Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonists. "For the ancestral species, Malus sieversii, the fruits are generally much larger than other wild apples. Apple fruits come in different sizes and display vibrant red, delicate pink, green, or yellow hues. Price per .25lb: 50.15. An apple is an edible fruit produced by an apple tree (Malus domestica).Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus.The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today.Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonists. Among the traits selected for by human growers are size, fruit acidity, color, firmness, and soluble sugar. The Soviet-Russian version of the town’s name is … They also chose trees with bigger fruits, resulting in much larger apples over time. “For the ancestral species, Malus sieversii, the fruits are generally much larger than other wild apples. The authors found that M. sylvestris has contributed so extensively to the apple’s genome that the modern apple is actually more similar to the sour crabapple than to its Kazakhstani ancestor, M. sieversii. Der Kollreiderhof, erbaut im 17. In the late 20th century the name that gained greatest credence was Malus domestica. Malus sieversii seeds need to be "overwintered" before they will germinate. Now, it looks as though both species have been mixing it up for millennia. Carposina sasakii (as Malus) (CARSSA) Molecular-level and trait-level differentiation between the cultivated apple (Malus 3 domestica Borkh.) Apple orchard in the Basque Country. But it would be a very long time before the first apple cider alcohol would be made. Malus sieversii "Click on the seed weight price to add that quantity to the shopping cart" Genus: Malus Species: sieversii Origin: Common Name: Shakar Apple Other Name: Pre-treatment: Required; Price per Ounce: 17.90. Share sensitive information only on official, secure websites. M. Roem. Malus sieversii ( Ledeb.) An ISSR-based genetic diversity analysis of Malus sieversii in Tienshan Mountains in Xinjiang, China and Kyrgyzstan. You drink in the intoxicating fragrance of the blossoms and listen to the pulsing hum of busy bees as they go about the business of gathering pollen. Its scientific name means forest apple and the truly wild Karl Malus ˈmɑːləs is a fictional mad scientist and criminal appearing in American comic books published by Marvel Comics. Malus sieversii Toolbox. Harper’s Bazaar Art Arabia interviews Askhat Akhmediyarov and curator of the project Irina Bourmistrova on the artist’s debut solo exhibition "Malus Seversii" at Andakulova Gallery in Dubai . Unusually for domesticated fruits, the wild M. sieversii origin is only slightly smaller than … This fruit is the biggest of all malus except for pumila. Conversely, it can be a card of fear, and resistance to change – the knowledge that if you’re not careful, your decisions may lead down a path you may not want to venture. Castanea crenata Siebold & Zucc. The fruits, mostly between 3 and 5 cm across are highly variable in shape, colour, taste and ripening time. Malus sieversii is an ancient wild apple variety native to the mountains of Central Asia (Cornille et al., 2014). und generalsaniert 2012, befindet sich in Anras/ Osttirol. Ribes. Some like cider apples, sour and bitter. 216 (1847). The Maloideae are characterized by a hypanthium and gynoecium that remain fused to form an inferior ovary that develops into a fleshy indehiscent fruit. There have been many different suggestions as to the origin of the domesticated apple, which is usually designated Malus x domestica Borkh ( Korban and Skirvin, 1984 ). Malus sieversii, a wild apple native to the mountains of Central Asia in southernKazakhstan is the primary ancestor of most cultivars of the domestic Apple (Malus pumila). ... Malus Mill. It is a deciduous tree growing to 5 to 12 metres (16 to 39 ft), very similar in appearance to the domestic apple. Its fruit is the largest of any species of Malus except domestica, up to 7 cm diameter, equal in size to many modern apple cultivars. Pak. Heat shock proteins (Hsps) are common molecular chaperones present in all plants that accumulate in response to abiotic stress. Bears, for example, are suspected of selecting only the best-tasting varieties when they forage. At the same … Academia.edu is a platform for academics to share research papers. Apples were first domesticated from the crabapple Malus sieversii Roem somewhere in the Tien Shan mountains of Central Asia (most likely Kazakhstan) between 4,000–10,000 years ago. The Urban Apple Columnar Tree Program “Varieties are created by nature.” - Dr. Jaroslav Tupy. Free and Open Access to Biodiversity Data. Genomic sequence analysis of 497 Malus accessions revealed an erosion of genetic diversity caused by apple breeding and possible independent domestication events of dessert and cider apples. Details about Sivers ' Apple tree (Malus sieversii) 20 seeds. click for more detailed Chinese translation, meaning, pronunciation and example sentences. The sieversii genes made these apples large and appealing, while the crab-apple genes made the flesh firmer and the taste more sour. 40 - 50 fruit yield: 5 - 10: Diseases apple powdery mildew: susceptible: probably resistant apple scab: susceptible: probably resistant … Kollreider Hof. Malus orientalis Uglitzk. Posted on August 11, 2018 by Chip and Kit Gardes. Roem., the ancestral progenitor of the… ExpandExpand “Every tree bears different fruit,” says Nel. You're standing in the midst of a vast forest of apple trees in bloom. Fruit species. DOI Local ID Taxonomy Common name Holder Biological status Hist. M. Roem has been identified, based on a phylogenetic reconstruction of the Pyreae and Malus genus, as the main progenitor of the cultivated apple (Velasco et al., 2010). Its red-fleshed variants (M. sieversii f. niedzwetzkyana) were found to have rich genetic diversity in polyphenol and flavonoid contents (Chen et al., 2007). Below is a list of transcript assemblies that are available for Malus x domestica. Domestic apples such as Tom Putt and Kingston Black were long thought to have developed from the crab apple, Malus sylvestris.Then it seemed that their true ancestor was Malus sieversii, a wild species named after the 18th-century German botanist Johan Sievers who found it in what is now Kazakhstan. The name was given by Carl Friedrich von Ledebour, who got there in 1830. A quarter of a century ago, a new breeding program in the Czech Republic began rolling. Flickr photos, groups, and tags related to the "Malus domestica" Flickr tag. Hydrogen cyanide is the substance that gives almonds their characteristic taste but it should only be consumed in very small quantities. An apple is a sweet, edible fruit produced by an apple tree (Malus domestica). Many trees were fruitless due to frost, but later on, they started seeing some trees bearing Malus sieversii, the ancient apple that made the forests famous. An apple is an edible fruit produced by an apple tree. In general, the quality of M. orientalis is not as good for eating as M. sieversii. Jh. Despite the importance of M. sieversii as a source of disease resistance, stress tolerance, and novel fruit traits, little is known about gene function and diversity in M. sieversii. Pyrus. Thus, it is a critical genetic resource for apple breeding 117. ... are the largest of all wild apple species; they grow up to 7 cm. Bibliography First published in Fam. apple: Centre … These have an advantage, in that their seeds are not only disseminated widely in the bear's scat, but fertilized by it as well. Anthonomus quadrigibbus (as Malus) (TACYQU) cut flowers or branches. It was first described (as Pyrus sieversii) in 1833 by Carl Friedrich von Ledebour, a G Pests. Malus. MBG Horticulture Conservation Data. Genetic Structure of Malus sieversii Population from Xinjiang, China, Revealed by SSR Markers. Malus sieversii (Ledeb.) These are thought to be hybrids between M. baccata and M. sieversii in Kazakhstan. Malus sievesii has abundant genetic diversity and can offer various and high-quality gene resources. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is … Flickr photos, groups, and tags related to the "toringoides" Flickr tag. The fruit is a globose pome, varying in size from 1–4 cm diameter in most of the wild species, to 6 cm in M. pumila, 8 cm in M. sieversii, and even larger People in central Asia began to breed the Malus sieversii species of crabapples 4,000 to 10,000 years ago. ALL the way in the back of the New York State Agricultural Experiment Station’s orchard here stand several jumbled rows of the oddest apple trees you’ve ever seen. The apple (Malus domestica) is one of the world’s most commercially important perennial crops and its improvement has been the focus of human … Vaccinium. Being self-incompatible, Malus species are usually out-crossing, hence highly heterozygous. An apple is an edible fruit produced by an apple tree (Malus domestica). Datasheet. It sounds crazy, but it’s true. It's a beautiful, sunny, warm day in May. It is in flower in May, and the seeds ripen from September to October. “Some were green, yellow and some red. Malus sylvestris, Holzapfel, Europäischer Wildapfel: Malus sylvestris, European crab apple, Manzano silvestre europeo Im Aksu-Canyon findet man weiterhin Laubwaldfragmente mit Asiatischem Wildapfel (Malus sieversii) und Turkestanischem Ahorn (Acer turkestanicum). The Asian Wild apple ( Malus sieversii) is a deciduous tree-type from the genus of apples ( Malus) in the family of Rosaceae (Rosaceae). Jarvis & B.E. Malus_sieversii is a deciduous Tree growing to 8 m (26ft 3in). 208 likes. Malus is the Dead Latin word for apple, and Sieverrii honors Ivan Sievers, a Russian botanist who discovered the wild apples in 1793 in Kazakhstan but died before describing the species. In this study, nearly 200 accessions of M. sieversii and appropriate controls were inoculated with E. amylovora in both Washington and West Virginia to identify fire blight resistant accessions. Some, however, looks and taste as today's eating apples. See what Malus Sieversii (malussieversii) has discovered on Pinterest, the world's biggest collection of ideas. Some have become small decorative crab apples. and its main progenitor Malus sieversii Satish Kumar1*, Pierre Raulier2, David Chagne´3 and Claire Whitworth1 1The New Zealand Institute for Plant and Food Research Limited, Private Bag 1401, Havelock North 4157, New Zealand, 2Universite´ Catholique de Louvain, are more closely related to Malus sieversii which the group collected in Kazakstan and China. Thanks to the apple's wide variety in taste and texture, you'll likely find a variety that perfectly suits your taste (and matches the dis… The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. There were only small, wild crabapples native to North America until apples (Malus domestica) were brought from England to the Jamestown settlement in 1607. Global Biodiversity Information Facility. It is one of the most widely cultivated tree fruits, and the most widely known of the many members of genus . The word “apple” is also from Dead Latin and means fruit. About Malus Sieversii The wild origin for eating apple is probably the species Malus Sieversii. The apple shares the most characteristics (genetic and otherwise) with a wild apple specie of the name Malus sieversii. As apple seeds were traded and grown westward along the Silk Road, the available pool of genes was narrowed, so that historical European apples carried less overall diversity than their relatives in Central Asia. Malus sieversii : Source: Rosaceae of North America Update, database (version 2011) Acquired: 2011 : Notes: Updated for ITIS by the Flora of North America Expertise Network, in connection with an update for USDA PLANTS (2007-2010) Reference for: Malus sieversii : Publication(s): Author(s)/Editor(s): Publication Date: Article/Chapter Title: English. In Sanders Horticulture Conservation Status Data. The Romans practiced the skill of grafting – selectively breeding apples they wanted, based on their size and taste. The presumed main ancestor of the cultivated apple is Malus sieversii (Ledeb.) Although taste is an important aspect of fruit quality, our understanding of its genetic control remains elusive in apple and other fruit crops. I’m sure this will change now that Uzbekistan is … MLS status; 10.18730/10MZW: 060004: Malus sieversii (Ledeb.) Medicinal use of Malus sieversii: None known Known hazards of Malus sieversii: All members of this genus contain the toxin hydrogen cyanide in their seeds and possibly also in their leaves, but not in their fruits. Home > Name Search > Malus sieversii (Ledeb.) 3: 216 (1847) Sources Kew Names and Taxonomic Backbone The International Plant Names Index and World Checklist of Selected Plant Families 2021. Familia: Rosaceae Subfamilia: Amygdaloideae Tribus: Maleae Subtribus: Malinae Genus: Malus Sectio: M. sect. Malus sieversii - Infogalactic: the planetary knowledge core Apples come from the tree Malus domestica,which has north of 7,000 known cultivars. Another suspected manipulation of Malus sieversii is … Identity Taxonomic Tree List of Pests Summary. Condition: ... Yellow-green with blush, less red apples the size of 2-5 cm are spherical, slightly flattened shape, bitter-sweet taste. Just as the Malus sieversii is the progenitor of modern apples, the Green Bazaar is ground zero for Kazakh cuisine. No two are alike, not in form or leaf or fruit: this one could pass for a linden tree, that one for a demented forsythia. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today. Close your eyes for a moment. In 2018 there are apples on some of my Malus Sieversii trees. It is prone to bruising and shriveling, so it needs careful handling and storage. Malus sylvestris, the European crab apple, is a species of the genus Malus native to Europe. Transcripts. By now we know that the domestic apple, as we know it today, comes mainly from the Malus Sieversii of Central Asia, and that it also has a percentage of the DNA of the European wild apple, the Malus Sylvestris.. Price Per Pound: 90.25. Utilization of Malus sieversii in red-fleshed apple breeding. The apples tend to be smaller-roughly one inch in diameter compared to sieversii which are an inch to three inches in diameter- and very sour to astringent in taste. It is hardy to zone (UK) 5 and is not frost tender. The Sievers apple, or Malus sieversii, is said to be the 6000 years-old ancestor of domesticated apples, and would have been dispersed, east to china and west to Europe with the caravans travelling along the Silk Road. Hedgerow Type. sieversii collected in Central Asia displays high levels of both phenotypic and genetic diversity, and genetic studies have indicated that the diversity present in M. sieversii is greater than that of other available Malus sp. Malus sieversii (Ledeb.) Originally a descendent of Malus sieversii family, apple has come a long way since then. Through time, they were able to coax sweetness into the fruit and sourness out of the fruit. No need to register, buy now! The 50 million year story of apples – How almost every apple we eat today originates from one apple variety from Central Asia. Malus sieversii has previously been identified as the main contributor to the genome of the cultivated apple (Malus domestica), on the basis of morphological, molecular, and historical evidence. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today. The tree originated in Western Asia, where it wild ancestor, Malus sieversii, is still found today. (Citrus medica x Citrus limon) x Citrus aurantiifolia (Citrus unshiu x C. sinensis) x C. unshiu (Prunus persica x Prunus davidiana) x Prunus ×amygdalopersica (Weston) Rehder (Prunus salicina x P. americana) x P. pumila L. var. The … Such ones with acceptable taste can be selected simply from the native populations, They are eaten fresh or processed to juice, wine, compote and jam or they are dried It is considered as one of the probable minor ancestors of domestic apples. The ancestor of the domestic apple is the Malus sieversii, which grows wild in the Tian Shan mountains of Kazakhstan. It was first described (as Pyrus sieversii) in 1833 by Carl Friedrich von Ledebour, a German naturalist who saw them growing in the Altai Mountains. Unfortunately, over the past half century, the area of wild populations of M. sieversii has dramatically decreased. When a Russian scientist identified the Malus sieversii as the progenitor of the domestic apple, harvests in Kazakhstan’s forests were bountiful; now this wild fruit is threatened. Related Papers. M.Roem. in the rose family (Rosaceae). Translations in context of "silvestres de manzanas" in Spanish-English from Reverso Context: Las descripciones adicionales de los daños causados por A. malí en árboles silvestres de manzanas incluyen los términos "grave" (Cui et al., 2015) y "considerable" (Yi et al., 2016). MLS status; 10.18730/10NKB: 060024: Malus sieversii (Ledeb.) We review here the most recent findings on the genetics and ecology of apple domestication and its impact on wild apples. It was initially grown in central Asia. Breeding for resistance to apple scab (caused by Venturia inaequalis), the most devastating fungal disease of apples, relies on genetic resources maintained in germplasm collections. It has recently been shown to be the primary ancestor of most cultivars of the domesticated apple (Malus pumila). Your Malus sieversii crab-apple tree is in flowering group 0. The following varieties will pollinate this crab-apple tree. Apple. Sivers ' Apple tree (Malus sieversii) 20 seeds. Choose Project. Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The name of the species is formally attributed to Philip Miller who published in the eighth edition of The Gardeners Dictionary (Miller 1768).Some years before, Linnaeus had named it as a variety of the apple tree, as Pyrus malus var. Malus sieversii is a wild apple native to the mountains of Central Asia in southern Kazakhstan.It has recently been shown to be the primary ancestor of most cultivars of the domesticated apple (Malus domestica).It was first described (as Pyrus sieversii) in 1833 by Carl Friedrich von Ledebour, a German naturalist who saw them growing in the Altai Mountains. By RAFT Publications. The History Of Cider begins some 50 million years ago when it’s believed the first apple trees began fruiting. China. Find the perfect malus sieversii stock photo. Яблоня Сиверса. Malus sieversii is now vulnerable to extinction. IPNI Life Sciences Identifier (LSID) urn:lsid:ipni.org:names:985534-1 Species Name Malus sieversii M.Roem., Syn. Courtesy of William Mullan. Photo Simone Donati. There are many variations in its fruit morphology, color, and flavor, plant height, tree shape, and other phenotypic characters. Malus sieversii Index. Botryosphaeria kuwatsukai (as Malus) (PHYOPI) cut flowers or branches. An apple is an edible fruit produced by an apple tree (Malus domestica). Malus Species: Malus sieversii Name []. cut flowers or branches. A locked padlock) or https:// means you’ve safely connected to the .gov website. Malus sieversii is an old world apple – it represents the fall from The Garden of Eden, and man’s awareness leading to its ruin. The trees are used as food plants by the larvae of a large number of Lepidoptera species. Collection trips to Central Asia have verified that M. sieversii is very diverse and has all the qualities present in M. × domestica. Golden Delicious is a large, yellowish-green skinned cultivar and very sweet to the taste. The origin of the Malus genus is said to be southeast of the People’s Republic of China and the species of the genus were distributed from there in all directions. Tropicos. STEPWISE REGRESSION ANALYSIS OF THE CORRELATION BETWEEN LEAF TRAITS AND SSR MARKERS OF MALUS SIEVERSII LIHUI ZUO1,2,#, JUN ZHANG1,2,#, WENLIN ZHANG1,2, RUIXUE WANG1,2 AND MINSHENG YANG1,2* 1Institute of Forest Biotechnology, ForestryCollege, Agricultural University of Hebei, 071000 Baoding, P. R. China 2Hebei Key Laboratory … The new study, says Bai, suggests the resulting apples were large – a trait passed on from Malus sieversii – while the crabapple contribution appears to have made the apples firm and tasty. Taste characteristics sugar content: 14 acid/sugar ratio: slightly sour taste: good: Agronomical characteristics fruit drop perc. Malus sieversii, a progenitor species of domestic apple, is notable for its relatively large, palatable fruit and some accessions have been reported to be resistant to fire blight. Malus sieversii (Ledeb.) Crab Apple, Malus sylvestris. Small heat shock proteins (sHsps) play important roles in alleviating diverse abiotic stresses, especially heat stress. At the same time, Malus sieversii populations are under pressure in Central Asia, through clearing of forests for development, harvest for firewood, etc. This has truly disastrous potential, as the entire world is dependent on those forests for new genes to improve domesticated apples. From Malus sieversii to Malus domestica to the CONSTANS (CO) gene mutation of Malus domestica ‘Wijcik McIntosh’ we now enter the age of The Urban Apple. Kazakhstan belongs to the center of origin of apple. Mabberley, C.E. We used sequence capture by hybridization to examine patterns of diversity at a suite of candidate domestication and anonymous background genes in domesticated apple (Malus ×domestica) in comparison to its wild relatives Malus sieversii and Malus orientalis. Seller assumes all responsibility for this listing. Seeds per lb. Pollination partner crab-apple varieties in our catalog. Huge collection, amazing choice, 100+ million high quality, affordable RF and RM images. Uzbek apple species, Malus sieversii—a wild apple that Newton describes as "small but highly coloured with a very nice sweet flavor"—is one of the key ancestors of all cultivated apples grown and eaten around the world. 2020. It can be hard to know if you have found a true Crab apple or a hybrid as different species of apple will happily cross pollinate, one way is if the apple is too sour and sharp to eat, the sharper the taste, the nearer it is to a true Crab apple. With time, people became aware of apple fruit health benefits and the rose family member soon became a favorite across the world. It is noted for attracting wildlife. Crab Apple, Wild Apple. The tree originated in Central Asia, where its wild ancestor, Malus sieversii… IPCN. Malus species, including domestic apples, hybridize freely. Harper’s Bazaar Art: Your solo exhibition, Malus Sieversii at Andakulova Gallery in Dubai, presents Kazakhstan in transition between modernity and tradition. The apples are very different in size and tast. A cultivar is an assemblage of plants selected for desirable characteristics that are maintained during propagation. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today. : The Aksu Canyon harbors some forest fragments with Malus sieversii und the Turkestan Maple (Acer turkestanicum). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today. Objective: The genetic diversity of 15 quantitative traits from 300 Malus sieversii accessions was used to study the method of constructing Malus sieversii core collection. Common Names. is the predominant Malus species of the Caucasian forests distributed in the north of Anatolia, Armenia, Russia as well as in Iran. 17 December, 2016. The name was given by Carl Friedrich von Ledebour, who got there in 1830. Malus domestica. Malus sieversii, a wild apple species native to Central Asia, has been recognized as the major progenitor of the domestic apple. One of these threatened species, Malus sieversii—a wild apple that Newton describes as "small but highly colored with a very nice sweet flavor"—is one … Nat. Rubus. Apples grow on small, deciduous trees. “malus sieversii” – a Kazakh State Secret. Bismarck (Malus domestica 'Bismarck') is an apple cultivar. ... Malus domestica, Malus pumila auct, Malus sieversii, Pyrus malus L. Bramley Apple. besseyi Castanea Mill. It is in flower in May, and the seeds ripen from September to October. Almost on the border with China lies a town called Almaty which can be translated from Kazakh as “full of apples.”. It is cultivated worldwide as a fruit tree, and is the most widely grown species in the genus Malus. Conservation Status: L1 - Level 1 - Global Reference MBG. that are used by humans. M. The apple tree ( Malus domestica) is a deciduous tree in the rose family best known for its sweet, pomaceous fruit, the apple. Commodity. The authors found that M. sylvestris has contributed so extensively to the apple's genome that the modern apple is actually more similar to the sour crabapple than to its Kazakhstani ancestor, M. sieversii. Their taste is different and ranges from sour to sweet. apple: Centre … Normally will only germinate with light so surface sow. accessions [18,30]. It is one of the most wildly cultivated tree fruits, and the most widely known of the many members of genus Malus that are used by humans. Malus is the Dead Latin word for apple, and Sieverrii honors Ivan Sievers, a Russian botanist who discovered the wild apples in 1793 in Kazakhstan but died before describing the species. The Apple is the pamaceous fruit of the apple tree, species Malus domestical in the rose family (Rosaceae). The genome of the domestic apple is derived mostly from a couple of wild species, including in particular Malus sieversii, which is native to Central Asia. T. The secret soul of Kazakhstan is a project by Italian photographer Simone Donati and journalist Emanuele Coen who recount their journey in Kazakhstan along the Silk Road and through the forests of Tekeli where the planet’s oldest apple tree Malus Sieversii still grows. J. M. sieversii belongs to the Tertiary relict species 34. Consumers around the world select from crunchy, slightly sour Granny Smiths or go for a sweet and mushy Red Delicious. Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. Malus sieversii is considered the progenitor of modern apple (Malus pumila) cultivars and to represent a valuable source of genetic diversity.

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